The Current | Love & Flour
love&flour, the popular Salem, NH based bakery famous for freshly-baked French macarons and beautifully decorated cakes, cookies, and cupcakes, has joined the diverse lineup of pop-up shops at The Current.
Owned and operated by self-taught cake artist and baker, Jaime Elizabeth, love&flour will feature a medley of macaron flavors at her new Seaport pop-up shop including fan favorites Sea Salt Caramel and Fruity Pebbles, as well as a tempting list of cupcake flavors perfect for the upcoming summer season such as Strawberry Lemonade and Waffle Cone Sundae. love&flour’s signature collection of artisan cakes, perfect for parties and last minute celebrations, will also be available, showcasing Jaime and her team’s incredible decorating talents. Her cakes, as she says, “are sure to spark crazy amounts of joy!”
Cake accessories such as candles and celebratory cake toppers are also available for purchase and the shop will sell canned cold brew coffee, sparkling water and other beverages. Rounding out the love&flour experience, guests are invited to sit and enjoy their treats at one of the shop’s indoor or outdoor bistro tables or on Seaport Common’s spacious lawn, just next door.